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Finding the way to describe your coffee and it always run out of vocabulary? Besides strong and bitter, what if i told you there is honey, grapefruit, peanut, hazelnut, even pepper~~!!! are part of the flavor that can be use to describe a cup of coffee?

Ever wonder what can be done with used coffee ground beside discard it as waste? Here are some tricks for you to maximize your coffee value even after they provided you a cup a great joe and enrich your garden with this zero-waste solution !

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